標題: Remarkable influence of alkyl chain lengths on supramolecular hydrogelation of naphthalene diimide-capped dipeptides
作者: Zhan, Fu-Kai
Hsu, Shu-Min
Cheng, Hsun
Lin, Hsin-Chieh
材料科學與工程學系
Department of Materials Science and Engineering
公開日期: 1-一月-2015
摘要: The influence of aliphatic chain lengths on supramolecular hydrogelation of naphthalene diimide-capped dipeptides is described. The dependence of the gelation pH as a function of chain lengths reveals an inverse linear relationship and the gelation pH values cover a broad range from pH 2 to pH 9. In addition, the presence of a n-octyl tail in the hydrogelator could enhance the ability of self-assembly in dilute solution.
URI: http://dx.doi.org/10.1039/c5ra05373k
http://hdl.handle.net/11536/124860
ISSN: 2046-2069
DOI: 10.1039/c5ra05373k
期刊: RSC ADVANCES
Issue: 60
起始頁: 48961
結束頁: 48964
顯示於類別:期刊論文