|標題:||Crowning Proteins: Modulating the Protein Surface Properties using Crown Ethers|
Wang, Andrew H. -J.
Institude of Bioinformatics and Systems Biology
|關鍵字:||crown compounds;crystal growth;molecular dynamics;protein engineering;protein surfaces|
|摘要:||Crown ethers are small, cyclic polyethers that have found wide-spread use in phase-transfer catalysis and, to a certain degree, in protein chemistry. Crown ethers readily bind metallic and organic cations, including positively charged amino acid side chains. We elucidated the crystal structures of several protein-crown ether co-crystals grown in the presence of 18-crown-6. We then employed biophysical methods and molecular dynamics simulations to compare these complexes with the corresponding apoproteins and with similar complexes with ring-shaped low-molecular-weight polyethylene glycols. Our studies show that crown ethers can modify protein surface behavior dramatically by stabilizing either intra- or intermolecular interactions. Consequently, we propose that crown ethers can be used to modulate a wide variety of protein surface behaviors, such as oligomerization, domain-domain interactions, stabilization in organic solvents, and crystallization.|
|期刊:||ANGEWANDTE CHEMIE-INTERNATIONAL EDITION|
|Appears in Collections:||Articles|
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